Loulis Food Ingredients has taken another decisive step toward sustainable development, and reaffirmed its commitment to environmental protection and reduced its ecological footprint.
As of December 2024, all energy consumed in its facilities comes from 100% renewable sources, thanks to a GreenPass service by DEI. GreenPass is the commercial name for the guarantees of origin for renewable electricity produced by PPC.
Loulis said the collaboration with DEI ensures that the energy it consumes is certified with strict guarantees of origin from renewable energy sources (RES). GreenPass is a declaration of responsibility and a tool supporting the green transition, contributing to a cleaner and more sustainable planet.
Through Loulis’ investments in solar panels and the use of GreenPass, the production of its products – St. George Mills, Loulis Mills, Kenfood, and Kaizen – now relies exclusively on green energy.
The company said its goal is a 55% CO2 emission reduction by 2030. Transitioning to 100% green energy is just the beginning, Loulis said. “We are committed to reducing CO2 emissions by 55% by 2030, fully aligning with the EU’s ambitious Fit for 55 target. Through continuous investments and actions, we work toward a better future for the environment, society, and future generations,” the company wrote in a statement.
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