Process industries
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Bühler has unveiled its new food innovation hub in Uzwil, Switzerland that brings together a diverse range of capabilities into a single location and sets a new stage for product and process development. Four Application & Training Centers (ATCs) – Flavor Creation Center, Food Creation Center, Protein Application Center, and Energy Recovery Center – are…
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ABB has launched ABB Ability SmartMaster, an asset performance management platform for verification and condition monitoring of instrumentation and field devices in the water, wastewater, chemical, oil and gas, and other industries. SmartMaster gathers, analyses and verifies diagnostic data from instruments remotely, without interrupting current measurement tasks. The platform can be used with a range…
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Tate & Lyle Sugars has launched a low-calorie sucralose sweetener to offer consumers choice more when it comes to preparing drinks, and sprinkling on breakfast favourites. The British brand said it has worked tirelessly to ensure the product meets key consumer needs, which include being able to dissolve the sweetener easily in hot drinks, avoid…
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Modern manufacturing requires handling solutions capable of managing product diversity, shorter product life cycles, and growing levels of product customisation. The HEPP electric gripper from Festo addresses this need for greater flexibility in the gripping of multiple workpieces with adaptable stroke lengths and gripping forces. Its compact design and ability to handle complex movements precisely…
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VK, the classic party drink and most popular student pre-mixed cocktail for ten years running has introduced its most iconic Christmas flavour to date – a vodka flavoured take on a classic stocking filler. The iconic drink, popular for its variety of flavours including the staples VK Blue, VK Watermelon, and VK Orange & Passion…
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Ramon_Laguarta, CEO PepsiCo Image: Amanda_Taraska Posted: 17 November 2023 Share this page PepsiCo has announced two new ambitious nutrition goals as part of PepsiCo Positive (pep+) – the company’s end-to-end strategic transformation – which aim to reduce sodium and deliver important sources of nutrition in the foods for consumers. With sodium reduction, PepsiCo aims for at…
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Lallemand Specialty Cultures (LSC) will introduce three new innovations for the dairy and fermented-meat industries at Food Ingredients Europe 2023 exhibition, Hall 4 – Booth #D161. The first, Flav-antage BLB1 is a natural innovation for washed-rind and smeared-rind cheese producers with Flav-antage BLB is a carefully selected strain of Brevibacterium aurantiacum from Lallemand’s extensive cell…
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Nov 17, 2023 Credit: IKM Testing Norwegian oil and gas company Equinor has awarded IKM Testing a four-year extension to a major framework agreement that covers all of Equinor’s offshore installations and onshore facilities in Norway until the second quarter of 2028. “IKM Testing and Equinor are continuing their strategic collaboration within critical Turnaround and…
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Britain’s oldest brewer has improved its sustainability credentials by switching to a pallet wrap film with 30% recycled content. The brewery runs 300 pubs across London and the South East and has a 400-year heritage. Having already made its product packaging more sustainable, the company wanted to find a pallet stretch film with recycled content…
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Salcombe Brewery Co. has announced the return of its hugely popular seasonal beer Christmas Tide (ABV 4.8%), which is now available in 500ml bottles (8 x 500ml bottles RRP £19.50) from retail outlets, including the brewery shop and online for nationwide delivery from www.salcombebrewery.com. Christmas Tide (ABV 4.8%) is a very special limited edition yuletide…
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