Food and beverage
-
Agricultural equipment is undergoing significant transformation as technological advancements redefine traditional farming practices. In an era where efficiency and sustainability are paramount, these innovations are crucial for modern agriculture. Understanding these developments is essential for farmers and industry professionals aiming to thrive in a competitive environment. Smart Farming Technologies Smart farming technologies are revolutionising the…
-
According to a recent survey conducted by FoodTech developer Revyve, B.V., yeast protein is viewed favourably in Europe as a possible major participant in the alternative protein sector. The consumer study gathered insight from French, German, and British consumers through AI-moderated individual interviews. The goal was to gauge interest in its functional brewers and baker’s…
-
As consumers prioritised the affordability and convenience of purchasing prebaked foods over creating their own from scratch, less people were donning aprons and baking at home in 2024. However, this trend has not impacted sales of baking essentials like block butter and flour, due to the versatility of these products in different types of cooking.…
-
Kashima City, Refinverse, Mitsubishi Chemical, Toyo Seikan Group, Kewpie, and Kasumi have inked a comprehensive collaboration agreement for a six-party partnership to support closed-loop recycling of plastic packaging – Japan’s first circular economy for dressing bottle caps. In this pilot project, each of the six partners will pass materials onto the next partner to promote…
-
Koehler Paper has packaged pasta in one of its flexible packaging papers in collaboration with the Italian pasta manufacturer Astrabio. In a first for the company, heat-sealable paper called “Koehler NexPlus Seal Pure” is noted for extending shelf life, safeguarding the product within, and has exceptional strength qualities that make it ideal for additional processing…
-
In an effort to enhance breakfast dishes, Kerrygold has introduced Kerrygold Sweet Spreadables range, a first for the UK market. Kerrygold is set to bring a sweet touch to the table with the roll out of its new Sweet Spreadables range. The product comes in three options including Salted Caramel, Maple Syrup & Cinnamon and…
-
Processors and makers of food and drink can now be served by The Cumberland Building Society’s enlarged commercial offering. With its Kinder Banking approach, The Cumberland looks to support businesses across the North of England and Scotland. With more than 20 years of experience in supporting businesses in the hospitality sector, The Cumberland is now…
-
EIT Food Accelerator Network and EIT Food Corporate Venturing Services have announced their 2025 Corporate Programme Partners. The addition of a cohort of corporates to the EIT Food Accelerator Network will provide “unparalleled” industry insights and global reach to help start-ups transform their innovations into successful market-ready solutions. “By combining their expertise and established market…
-
Convenience, quality, and affordability are important factors that influenced red meat purchases during the hectic Christmas season. According to AHDB, prior to Christmas, 37% of consumers claimed that high quality products were important to their Christmas meat purchases (You Gov/AHDB Pulse November 2024). This desire for quality was seen as one of the key drivers…
-
Loulis Food Ingredients has taken another decisive step toward sustainable development, and reaffirmed its commitment to environmental protection and reduced its ecological footprint. As of December 2024, all energy consumed in its facilities comes from 100% renewable sources, thanks to a GreenPass service by DEI. GreenPass is the commercial name for the guarantees of origin…
© 2b Publishing 2026.