Oumph! launches first range of chilled products
International vegan food brand, Oumph!, has announced the launch of its brand-new chilled offering for Veganuary.
Introducing two fiery new flavours – Korean BBQ and Tandoori Chunks are available exclusively in Sainsbury’s supermarkets across the country, and are ideal for quick dinners, tasty lunches, or as a protein-packed snack that is low in saturated fat.
Marinated in a mouth-watering mix of seasonings, both chilled chunk varieties are covered in a carefully curated combination of spices, that are certain to get even the most adventurous tastebuds tingling.
The soya-based chunks can be added to wraps, curries, bao buns and noodle dishes. For consumers looking to tuck into a vegan version of their homemade favourites, the new products are ready in just three to four minutes, just fry until crispy and can be served with a variety of options.
Both chilled chunk options have hit the fridge aisles of Sainsbury’s stores nationwide with an introductory offer of £1.75 for a 180g box.
Anders ‘Ankan’ Linden, co-founder, corporate chef, and head of innovation at Oumph! said: “At Oumph! we’re on a mission to banish boring, so we create food that gives customers a plant-based slap in the face. Chilled in style but not in nature, our Tandoori and Korean BBQ Chunks kill boring – they’re here to provide a spicy kick that leaves your tastebuds wanting more.”
Since its UK launch in 2017, the award-winning international brand offers plant-based alternatives to the nation’s fakeaway favourites. Oumph! is currently available in Iceland, The Food Warehouse, Tesco, Sainsbury’s, Asda and a number of independent stores.
