
Myprotein is inviting consumers to help brand its new protein bar, available to buy on myprotein.com from today and in selected branches of WH Smith Travel from next week. In a bold move that reflects the growing trend of consumer-driven brand building, Myprotein is unveiling the “incredible to eat, impossible to name” bar and inviting…

ULMA Packaging UK’s latest TFX range of thermoforming machines have been designed specifically for the demands of the modern food industry, combining advanced engineering, intelligent automation and a strong focus on sustainability. Performance is central to the TFX development. The machines feature hygienic construction and a suite of smart technologies that enhance productivity and uptime.…

Heat and Control has acquired Fabcon Food Systems, a leading provider of bespoke processing and handling equipment systems for the food industry. This strategic acquisition reinforces Heat and Control’s commitment to providing customers with innovative, customised solutions that set the standard for yield, efficiency, and safety across a wide range of industries. Tony Caridis, president…

Fazer is addressing demand for rye bread by expanding its Lahti manufacturing capacity and launching a new, cutting-edge production line costing about €11 million. The investment strengthens the position of Fazer’s Lahti bakery as the world’s largest rye bakery, being a significant investment in the production of Finnish rye bread and the sustainability of bread…

EUROPEN has released a new interactive guidebook designed to help businesses navigate the evolving requirements of the EU Packaging and Packaging Waste Regulation (PPWR). Whether companies are starting to review the Regulation or already adapting to the upcoming changes, this practical tool provides a structured overview of the regulatory landscape and its implications for the packaging value…

Pladis is introducing a popular new flavour to its well-known McVitie’s Jaffa Cakes line: McVitie’s Jaffa Cakes Hot Honey Flavour. Limited edition McVitie’s Jaffa Cakes Hot Honey Flavour combines the sweetness of honey with chilli heat in a delicious jelly covering the light sponge cake base and coated in the Jaffa Cake signature crackly dark…

ifm introduces its latest innovation for industrial automation, the Multi-Protocol IO-Link master with integrated OPC UA server, AL159x. Designed to meet the evolving demands of Industry 4.0, this advanced solution combines robust performance with flexible communication to ensure seamless integration at both OT and IT levels. The AL159x IO-Link master demonstrates exceptional versatility with its multi-protocol capability,…

In response to the increasing need for automation solutions for weighing, packing, and inspection in the region, Ishida Europe has extended its Centre of Excellence in Prague, Czech Republic, to better serve food producers and packers around Europe. The new facility, located in the municipality of Čestlice and spanning over 1,000 square metres, will help…

Fortifi Food Processing Solutions has completed the acquisition of Area 52, a Canadian company involved in automated crustacean processing, particularly patented solutions for lobster and crab production. Massimo Bizzi, chief executive officer of Fortifi said Area 52’s machine designs increase worker safety, protein quality and processing yields. “As an industry partner, Area 52 provides valuable…

Refresco, the global independent beverage solutions provider, today announces it has entered into an agreement to acquire Telemark Kildevann Holding AS (TKV), a Norwegian beverage manufacturer. This transaction is subject to regulatory approval. TKV is a family-owned manufacturer of soft drinks and bottled water, with two production facilities located in Fyresdal and Aurskog, Norway. The…