Process industries

While OLESSENCE G Liquid is intended for a range of culinary uses, such as sauces and dips, OLESSENCE P Dry adds freshness to the meat and poultry market. The first-generation OLESSENCE B Liquid, which was introduced for the bread market last year, will be complemented by both items. Food manufacturers in the EMEA (Europe, Middle…

BASF is bringing the first thermoplastic polyamide with a high water permeability to the market with the introduction of Ultramid H33 L. Ultramid H is a novel material for artificial casings that allow sausages to be smoked and then dried because of its strength and water permeability. Collagen or cellulose have been used to make…

Coveris has unveiled a new resealable monomaterial tray solution for applications involving chilled food as part of its continuous No Waste goal. The revolutionary MonoFlexBP tray ensures longer shelf life and consumer convenience while replacing non-recyclable, mixed-material packaging. Packaging for fresh food items needs to preserve quality and make it simple to reseal after opening.…

Young’s Chip Shop is making waves with its new Jumbo Fish Special, featuring two massive 240g fillets of 100% high-quality natural pollock, coated in its signature crispy, bubbly batter. Available in Tesco and other major retailers nationwide from September onwards, the launch builds on the success of Young’s Jumbo Cod Special, which has delivered £1.4m RSV in…

Strongbow has teamed up with Purple Goat, a worldwide inclusive marketing agency that is a member of WPP Media, to evaluate the accessibility of its products as the first significant alcohol brand in the world to incorporate an assistive technology feature directly into its packaging, With its ongoing award-winning collaboration with Purple Goat Agency, this…

The Spanish food and beverage sector is undergoing a nuanced transformation, marked by post-pandemic recovery, structural shifts in employment, and emerging demographic challenges, according to Randstad Research. “Labor Market in the Food and Beverage Sector”, prepared by Randstad’s think tank, finds that in 2024, the industry employed 554,000 people — just 0.5% below the previous…

IFF has unveiled a new platform dubbed SipScape to promote innovation in the rapidly evolving adult beverage sector. Among the trends and useful information it offers are product design, flavour alteration, and sweetness reduction in non-alcoholic and low-alcohol beverages. The platform also demonstrates IFF’s ability to incorporate botanicals, natural hues, and other practical additions in…

Tetra Pak and Swan Neck Bio, a biotechnology firm based in Denmark, have launched a new partnership aimed at streamlining and increasing scaling options for businesses creating food products generated from biomass or precise fermentation. By enabling companies to use seed as an ingredient, the partnership expands Tetra Pak’s product line and provides a turnkey…