Process industries
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Published: 18 April, 2024 The education programme for Smart Manufacturing & Engineering Week has been announced with nearly 150 free-to-attend sessions taking place across eight solutions theatres during the live events on 5th and 6th June 2024 at Birmingham’s NEC. The full programme of keynote presentations and other sessions is available at: https://www.mandeweek.co.uk/educational-content-2024. Visitors are…
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India’s Oil and Natural Gas Corporation (ONGC) has awarded pre-FEED/FEED contract for Cluster-1 Development, located in Krishna Godavari (KG) Basin in the Bay of Bengal to Nauvata Energy Transition (NET Enterprise) and PERC Engineering. The contract encompasses concept study, tender bid package preparation and project management consultancy (PMC) services for two developments in the KG-Basin…
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Cablevey Conveyors, operating as part of Automated Handling Solutions (AHS), has announced the launch of Cleanvey – a ground-breaking development in the automation of clean-in-place (CIP) processes for tubular drag conveyors. Cleanvey is engineered to automate the CIP process, allowing for efficient, thorough cleaning of tubular drag conveyors, crucial in maintaining sanitary compliance and ensuring…
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Provisur Technologies is reporting the successful showcase of a complete high-speed press-to-slice line that meets the aims of the company motto ‘Pushing Boundaries’ at Anuga FoodTec in Cologne, Germany. Heralded as a “next generation module”, it includes: the Hoegger X3 Press, a Press-to-Slice module and the new Formax SX550 Slicer. Additionally, the versatile Formax SX330…
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Lesaffre has launched an open call to discover new paths of innovation in carbon capture and utilisation (CCU) specifically tailored for the food industry, partnering with SoScience, a company expert in responsible research and innovation. According to the global player in fermentation and microorganisms, the challenge of feeding sustainably a growing global population is becoming…
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The Delicious Desserts Company has lunched caramelised biscuit Yum Yums in Tesco stores nationwide. With summer around the corner, The Delicious Desserts Company aims to put a spring in consumers’ steps with the launch of the delectable and irresistible caramelised biscuit Yum Yums. Each caramelised biscuit Yum Yum is handcrafted to combine the rich flavours…
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BOFA’s 3D PrintPRO HT is focused on 230V markets and filters high-temperature particulate, gases and nanoparticles emitted during the processing of polymers in print chambers. It operates at up to 100°C, enabling manufacturers to work high-performance functional materials, while protecting the print head and working environment from airborne contaminants. It is particularly suited to fused…
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Sofina Europe will be exhibiting at the upcoming SEG Barcelona trade show, where it will be showcasing the full breadth of its seafood capabilities. The seafood division is a provider of chilled and frozen products across the UK and Europe, including the iconic 200-year-old Young’s brand, and Greenland Seafood, which supplies over 35 countries in…
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Dawn Foods has launched a year-long marketing campaign focussing on the joys of sweet bakery products and in particular cake. From choux buns to brownies, fruit tarts to crème cake, doughnuts to muffins, Dawn’s Total Cake Solutions has been developed for bakers across all channels and features some exciting new recipes, along with expert advice…
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Timestrip has introduced what is believed to be the first multiple-use temperature indicator of its kind. The Timestrip neo Multi is an electronic temperature and time indicator that can be used up to five times before being replaced. The resettable feature significantly reduces the cost per use as well as simplifying inventory control. By avoiding…
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