
Luxury packaging specialist Pusterla 1880 UK has appointed Nathan Fage. As New Business Development Manager, he will focus on expanding the company’s presence across established and emerging sectors, including luxury food, drink, beauty, and cosmetics, while promoting its end-to-end design, manufacture, and fulfilment capabilities.

PPM Technologies unveils its third-generation seasoning system. The FlavorWright All-in-One system introduces enhancements that boost reliability, efficiency, and user experience. Compact and versatile, it caters to various food products with updated safety, maintenance, and transport features, offering practical value to processors.

LogiPharma 2026 introduces new interactive formats for attendees. Under incoming director Ben Sharples, the Vienna-hosted event will feature audience-led debates, specialist boardrooms, practical academy sessions, and technology-enabled plenaries developed directly from delegate feedback to strengthen collaboration across global life sciences supply chains.

Bubble Panda’s automation overhaul triples production efficiency. The UK-based bubble tea kit manufacturer significantly enhanced its production process through the Made Smarter North West programme. With automation, the company is poised for record-breaking Black Friday and Christmas sales in 2025.

New EcoFlex 3 introduces refinements to reusable cold chain shippers. Cold Chain Technologies has added AirShield gas-flow control, a reinforced lid mechanism, and improved refurbishment features, extending durability and supporting ESG reporting tools. The updated system targets lower cost-per-use, reduced scrap, and more consistent performance in dry ice applications.

Ultra-processed definitions remain contested despite growing regulatory and consumer pressure. Karsten Smet, CEO of ACI Group, explores how policymakers are tightening scrutiny and California’s AB 1264 is reframing the debate, pushing ingredient suppliers to replace opacity with evidence and prepare for stricter global standards.