Food and beverage

Isobionics, a biotechnology brand of BASF Aroma Ingredients, is launching two new natural ingredients for the flavour market. Isobionics Natural beta-Sinensal 20 and Isobionics Natural alpha-Humulene 90 are produced using fermentation, making them a novelty in the flavour industry. Both new products will be presented for the first time at the FlavourTalk Raw Materials Exhibition…

Amcor has announced the launch of its new AmFiber Performance Paper stand-up pouch, a paper-based refill pack for instant coffee and dry beverage products. This new innovation – part of Amcor’s AmFiber Performance Paper portfolio – delivers recycle-ready paper packaging that has been designed specifically for dry beverages. Amcor’s new AmFiber Performance Paper stand-up pouch…

Vimto is set to revolutionise breakfast with the launch of Wonderfuel, a brand-new functional squash designed to help families start the day. High in vitamins B, C & D, a source of iron and zinc, and made with real fruit juice with no added sugar, Vimto Wonderfuel is positioned as a first-of-its-kind squash that blends great…

Traditional Neapolitan cartwheel pizza Margherita topped with tomato sauce, buffalo mozzarella and fresh basil just cooked in a wood oven and ready to be served Posted: 21 March 2025 Share this page DalterFood Group is offers premium Italian dairy excellence to frozen pizza producers with refined ingredients and authentic flavours, inspired by regional traditions, such…

Ingredion will offer solutions that address escalating cost pressures and various consumer demands head-on at the upcoming Dairy Innovation Strategies event in Copenhagen, Denmark. The company will showcase its approach to dairy cost reduction and other challenges through new concepts including a protein-enriched plant-based milk drink, a cacao-reduced cream dessert, and a cost-reduced dairy cream…

Top culinary experts will advise on the government’s food policy to restore pride in British food, and take advantage of the nation’s top-tier restaurants, talented chefs, skilled farmers, and mix of cultural and traditional dishes. The cross-government food strategy wants to ensure a food system that backs British food, grows the economy, feeds the nation,…

Xact Prepack, a leading provider of sustainable packaging solutions, has announced a new partnership with Termoformas, a renowned manufacturer of high-quality plastic packaging. The collaboration brings a range of innovative and eco-friendly plastic punnets and trays to the food industry, featuring a minimum of 80 per cent of recycled content, therefore not only making a…

Maggi, Nestlé’s international culinary brand, is thrilled to introduce Maggi Air Fryer Crispy Coating. Maggi Air Fryer Crispy Coating is our latest innovation in culinary convenience and is designed to elevate the air fryer experience. These coatings are available in three flavours: Crispy Southern Style, Crispy Katsu Style and Crispy Korean BBQ Style. Each blend…

Lamb Weston has announced the debut of its newest product, Frenzy Fries, in a move that redefines the traditional fry and help operators stand out in a congested UK market. The 3-sided, skin-on fries were developed to help operators create a point of difference, and satisfy a growing demand for sensory dining experiences and sustainably-minded,…

Image: Shutterstock/Andrey_Popov Posted: 20 March 2025 Share this page New guidance providing clear technical definitions related to authenticity and fraud in feed and food products has been published, with the aim of enabling a more transparent and trustworthy food system that will benefit consumer safety. The guidance, published by BSI in its capacity as the…