Food and beverage

The Middleby Corporation announced the acquisition of GBT Bakery Technology (GBT). Based in Lünen, Germany, the company has expertise in engineering and manufacturing high-grade industrial baking and bread lines. Annual revenues are approximately €10 million. “GBT customisable equipment highly complements our existing bakery brands and allows us to strengthen our European presence in large scale…

Achieving ‘zero food waste’ has helped a specialist manufacturer of air-dried fruit and vegetable crisps launch new products and enjoy a near 20% boost in turnover. Nim’s uses over 600 tonnes of fresh produce every year and 95% of that is classed as rescued or wonky and wouldn’t be sold on the shelves of supermarkets…

DKSH has extended its partnership with Aromatech, a specialised manufacturer of organic and natural flavours, in the Nordic region. Building on a successful alliance in Spain, DKSH will further boost business opportunities for the partnership by distributing Aromatech’s flavour solutions in Denmark, Finland, Norway, and Sweden. Aromatech’s flavour solutions consist of a variety of floral…

DKSH has extended its partnership with Aromatech, a specialised manufacturer of organic and natural flavours, in the Nordic region. Building on a successful alliance in Spain, DKSH will further boost business opportunities for the partnership by distributing Aromatech’s flavour solutions in Denmark, Finland, Norway, and Sweden. Aromatech’s flavour solutions consist of a variety of floral…

Roquette says it is pushing the frontiers of the plant protein market by launching four multi-functional pea proteins designed to improve taste, texture and creativity in plant-based food and high-protein nutritional products. By further expanding its established Nutralys plant protein portfolio, the ingredients company insists it is bringing a host of new and improved application…

Food scientist combining ingredients. Posted: 21 February 2024 Share this page Tate & Lyle’s chief executive, Nick Hampton, said the business has delivered resilient performance in challenging market conditions. In Food & Beverage Solutions, volume and revenue were lower than the comparative period. The CEO noted this was due to a combination of softer consumer demand…

Food scientist combining ingredients. Posted: 21 February 2024 Share this page Tate & Lyle’s chief executive, Nick Hampton, said the business has delivered resilient performance in challenging market conditions. In Food & Beverage Solutions, volume and revenue were lower than the comparative period. The CEO noted this was due to a combination of softer consumer demand…

All relevant properties of control and on-off valves can be tested intensively under real conditions. Posted: 21 February 2024 Share this page Schubert & Salzer Control Systems is expanding the testing options for its high-performance industrial valves, which can be used in food processing, and the bottling of beverages. With a new steam test bench,…

Azelis, a leading innovation service provider in the specialty chemicals and food ingredients industry, has announced a new distribution agreement with Oterra, a major provider of natural food colours. Effective immediately, this partnership allows Azelis to serve its customers in Romania, Moldova, Bulgaria, Slovakia, Czechia, North Macedonia, and Hungary. Since its first food colour launched…

The Botanist Gin has unveiled two new additions to its range: The Botanist Cask Rested Gin and Cask Aged Gin. The new releases mark the first domestic innovation from the award-winning gin brand. Located on Islay in the Inner Hebrides in Scotland, Bruichladdich Distillery is well known for pushing boundaries. The Botanist is conceived, distilled…