Food and beverage


  • Like-minded snack makers collaborate to release the ultimate plant based Home Poppin kit

    Superfoodio meets Popcorn kitchen – Nirali and Louise (respectively) Posted: 18 April 2024 Share this page If 2023 was the year Popcorn Kitchen blazed a trail by extending its hand-popped popcorn prowess into confectionery and home popping kits (their most successful new product launch), 2024 will no doubt be remembered as the very moment the…


  • Cablevey Conveyors’ mobile system for automated cleaning set to redefine standards

    Cablevey Conveyors, operating as part of Automated Handling Solutions (AHS), has announced the launch of Cleanvey – a ground-breaking development in the automation of clean-in-place (CIP) processes for tubular drag conveyors. Cleanvey is engineered to automate the CIP process, allowing for efficient, thorough cleaning of tubular drag conveyors, crucial in maintaining sanitary compliance and ensuring…


  • Superior portion control with Provisur’s press-to-slice module

    Provisur Technologies is reporting the successful showcase of a complete high-speed press-to-slice line that meets the aims of the company motto ‘Pushing Boundaries’ at Anuga FoodTec in Cologne, Germany. Heralded as a “next generation module”, it includes: the Hoegger X3 Press, a Press-to-Slice module and the new Formax SX550 Slicer. Additionally, the versatile Formax SX330…


  • Lesaffre launches open call for carbon capture and utilisation

    Lesaffre has launched an open call to discover new paths of innovation in carbon capture and utilisation (CCU) specifically tailored for the food industry, partnering with SoScience, a company expert in responsible research and innovation. According to the global player in fermentation and microorganisms, the challenge of feeding sustainably a growing global population is becoming…


  • The Delicious Desserts Company puts a spring in steps with caramelised biscuit Yum Yums

    The Delicious Desserts Company has lunched caramelised biscuit Yum Yums in Tesco stores nationwide. With summer around the corner, The Delicious Desserts Company aims to put a spring in consumers’ steps with the launch of the delectable and irresistible caramelised biscuit Yum Yums. Each caramelised biscuit Yum Yum is handcrafted to combine the rich flavours…


  • Sofina Europe brings market-leading seafood capabilities to SEG Barcelona

    Sofina Europe will be exhibiting at the upcoming SEG Barcelona trade show, where it will be showcasing the full breadth of its seafood capabilities. The seafood division is a provider of chilled and frozen products across the UK and Europe, including the iconic 200-year-old Young’s brand, and Greenland Seafood, which supplies over 35 countries in…


  • Dawn Foods’ 2024 campaign to promote the joys of sweet bakery

    Dawn Foods has launched a year-long marketing campaign focussing on the joys of sweet bakery products and in particular cake. From choux buns to brownies, fruit tarts to crème cake, doughnuts to muffins, Dawn’s Total Cake Solutions has been developed for bakers across all channels and features some exciting new recipes, along with expert advice…


  • Timestrip unveils the world’s first reusable temperature indicator

    Timestrip has introduced what is believed to be the first multiple-use temperature indicator of its kind. The Timestrip neo Multi is an electronic temperature and time indicator that can be used up to five times before being replaced. The resettable feature significantly reduces the cost per use as well as simplifying inventory control. By avoiding…


  • Nutiani report: despite increased costs, consumers prioritise health

    More consumers are taking proactive steps to manage health and wellbeing despite inflationary pressures. Yet, due to their sensitivity to rising costs, they recognise the need to adjust their approach to nutrition. While they are budgeting more conscientiously, consumers are not focused merely on prices, as the study has uncovered an emerging trend of mindful…


  • Wall’s Pastry brings its big brand presence to the fresh quiche category

    Wall’s has announced the launch of two new quiches in two recipes, Cheese & Bacon and Cheese & Onion, as it says it is looking to add more excitement to the chilled savoury pastry category. Following the brand’s growth in its core categories over the past two years, Wall’s is now on a mission to…