Food and beverage
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As part of its drive to continue to bring innovative technology solutions to the food industry, TNA Solutions has launched an immersive, interactive digital service, the tna intelli-assistTM, to deliver high-impact projects with minimal risks – all while staying on budget. From replacing or integrating capital equipment into an existing line to designing a brand-new facility, the launch marks the first time…
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The Tidal Rum has announced the launch of two new additions to its line-up: The Tidal Spiced Rum and The Tidal Blianc Rum. Crafted with a deep connection to Island Rums and the British coastline and infused with foraged ingredients from Jersey’s shores. The Tidal Spiced Rum is infused with hand-collected Red Dulse, a mineral-rich…
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Multipond is offering comprehensive 20-year service and maintenance for all of its scales as part of its commitment to sustainable and reliable weighing solutions package. The offer includes the continuous availability of spare parts, comprehensive support and the deployment of its technicians to keep the systems running efficiently and smoothly over the long term. Multipond…
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Hugo Beck recently helped a major instant noodle producer significantly improve its packaging operation by implementing the company’s servo X packaging line. The manufacturer of horizontal packaging solutions helped the instant meal producer meet its speed and reliability goals after seeking out a side sealer packaging line that had become increasingly unreliable. The well-known food…
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The UK food and drink manufacturing sector has the potential to grow by £14 billion, which can be realised by enhancing productivity. According to Future Factory by Newton, more support is required to drive investment in technology, data and skills is needed to unlock this potential, food and drink manufacturing leaders heard at the inaugural…
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From left to right: MEP Herbert Dorfmann (IT, EPP), MEP Christine Schneider (DE, EPP), Jan Ingelbeen (PROFEL President), Javier Lorenzo (AIJN President) Posted: 22 November 2024 Share this page PROFEL, the European Association for preserved Fruit and Vegetables, and AIJN, the European Fruit Juice Association spelt out the benefits of fruit juices, frozen and canned vegetables,…
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It’s not everyday that two luxury businesswomen from London join forces to create a vodka brand aimed at competing with industry giants. Afrique Vodka introducing a sophisticated and authentic vodka to the global market. Crafted with a harmonious blend of tradition and innovation, Afrique Vodka offers a distinctive drinking experience that captures the essence of…
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Asian style plant-based chicken skewers. Posted: 21 November 2024 Share this page Beneo used Fi Europe 2024 to demonstrate how producers can streamline their hybrid and fully plant-based development processes to accelerate market launches. Using texturates from Meatless and faba bean protein concentrate, Beneo created a selection of product samples that showcase the company’s solutions.…
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Sealed Air’s solutions enabled Bradbury’s Cheese to reduce its plastic consumption by up to 65% compared to traditional thermoformed packaging. Sealed Air Corporation and Bradbury’s Cheese announced a breakthrough in sustainable packaging with the launch of the Cryovac AutoWrap Lite. The Cryovac AutoWrap Lite not only minimises packaging material — using approximately 2 grams for…
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Kerry has unveiled its 2025 taste trend predictions, aiming to drive business growth by aligning product development with evolving consumer preferences and expectations. Kerry’s 2025 Taste Trends offer expert-led analysis of the leading flavours, ingredients, and innovations that will shape the food and beverage landscape in the coming year. A focus of this year’s report…
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