News
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An electric vehicle charges via a DC fast charger (courtesy: Unsplash) Smart charge management for electric vehicles (EVs) has promising potential, but it has not seen widespread adoption yet. A new report aims to shed some light on the state of smart charge management across the US. The report, Survey and Gap Prioritization of U.S. Electric…
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Salsicciamo has improved its production process by transitioning to linerless labelling. The renowned artisan sausage maker recognised with multiple awards said the transition has streamlined business operations, offering increased flexibility, cost savings, faster labelling application speeds, and enhanced sustainability. Giuseppe Roberti, Salsicciamo’s, founder, said: “We have seen numerous improvements, the most significant being our transition from…
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The modern substation for the Inga I and II power plants on the Congo River significantly stabilises the electricity supply. Image courtesy KfW Germany’s state-owned development bank KfW invested €20 million ($22.1 million) to finance the modernisation of the substation at the Inga I and Inga II hydropower plants in the Democratic Republic of Congo…
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Image: VITO/EnergyVille Project Galileo to unlock the untapped potential of industrial flexibility has kicked off in Belgium, coordinated by the research organisations VITO and EnergyVille. The Belgian Energy Transition Fund supported project is aimed to tackle the pressing flexibility need challenge with what could be a significant source of flexibility. Industrial flexibility has the potential…
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E.V.A. Biosystems has developed a pioneering plastic that can detect when it’s in the ocean and automatically break down without creating harmful microplastics — a breakthrough that addresses one of the world’s most urgent environmental challenges. The pioneering solution secured top prize in the SSE-sponsored Net Zero category at this year’s Converge Awards, an annual…
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Alfa Laval has unveiled its cutting-edge range of hygienic gasketed plate heat exchangers (GPHE) designed to enhance efficiency in food and beverage operations while maintaining high-level cleanliness requirements. In line with increased investment into the development of technologies, Alfa Laval has unveiled its new hygienic line, meticulously designed to enhance operational uptime and ensure compliance…
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Oterra’s range of 10 I-Colors Bold milled powders enable manufacturers to achieve deeper, richer shades with lower dosages, enhancing product aesthetics and appeal. It is now possible to introduce a vivid red for snack applications that can compete with artificial colours for impact, but using sweet potato as a raw material. “The reduced particle size creates…
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North East-based sustainable packaging manufacturer, iPac Packaging Innovations has recently undergone a major expansion with the launch of its new BRCGS AA+ food packaging site in Tanfield, County Durham. The new site was initially acquired in July 2022 to support the business’ rapid growth trajectory and represents a crucial investment in iPac’s growth journey. Phase…
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Jason’s Sourdough is expanding into the dynamic food-to-go category with the launch of a new range of premium toasties and hot rolls. Building on its rapid success in the bread category, Jason’s Sourdough is taking its iconic bread to new heights by creating a delicious and convenient option for food-to-go consumers. With a commitment to…
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KYZEN, the global leader in innovative environmentally responsible cleaning chemistries, will exhibit at MD&M Minneapolis 2024, scheduled to take place Oct. 16-17, 2024 at the Minneapolis Convention Center. The KYZEN clean team will discuss solvent cleaning chemistries including KYZEN SLV901 at Booth 3338, and the effective applications of solvent products to clean medical devices. KYZEN’s…
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