News
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Lucinda Murley of LCP Delta. Photo: smartEn. The widely-held belief that consumers will exploit smart meters to save money might be largely wishful thinking, according to new research. More than 60% of domestic electricity customers in Great Britain have smart meters, but only 3% have smart tariffs that would allow them to choose the cheapest…
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Unprecedented volatility is about to hit the cocoa business. Global cocoa production fell 14% in 2024, while prices skyrocketed to all-time highs, doubling per tonne (Mintel, 2024) (International Monetary Fund; Mintel). Because of this, it is anticipated that retail chocolate prices would increase by an additional 30% in 2025 (Food Business News, 2024), which will…
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Scientists reveal that short-term ozone inhalation doesn’t just harm the lungs; it reshapes the microbes in your mouth, with men facing the greatest risks. Study: Impact of Ozone Exposure on Oral Microbiome: A Controlled, Randomized, Crossover Trial. Image credit: Marina Demeshko/Shutterstock.com Ozone is a toxic environmental pollutant with wide-ranging effects on the body. A new…
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Dan Jørgensen Electrification will lead to system collapse unless flexibility is introduced, the EU energy commissioner Dan Jørgensen has warned, writes Vic Wyman in Brussels. Yet, Linda-Maria Wadman, chief business development officer of Swedish grid management software firm Plexigrid, said that tweaks could be needed in regulations, which today lead high-voltage grid operators, for example,…
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The British Frozen Food Federation has announced that entries are open for the 2026 edition of the British Frozen Food Awards, the UK’s premier showcase of quality and innovation in the frozen food sector. Now in its 37th year, the awards remain one of the most respected in the industry, shining a spotlight on the…
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The upcoming Sober October — and the year-round trend of mindful drinking — presents a critical moment for beverage manufacturers. As consumer demand for low- and no-alcohol (Lo-No) options surges, manufacturers must prioritise innovation, quality, and strategic market positioning to secure long-term success. The market signal is clear: 61% of young adults (18–24) and 68%…
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As consumer interest in ethical and plant-forward eating accelerates, DalterFood Group is doubling down on its commitment to high-quality vegetarian cheeses. The Italian dairy leader now offers an expanded portfolio of products designed for food industry professionals, retailers, and foodservice operators eager to respond to shifting dietary preferences. The company’s vegetarian cheese range spans everything…
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Image courtesy 123rf Limited electricity import options across over half of the European continent are increasing blackout risks, says Ember in a research report. Ember’s report, New lines of defence: how interconnectors keep the lights on, highlights the vital role of interconnectors in preventing outages and aiding recovery. According to the company in a release,…
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Claire Saunders from WNIE talks to Charles Sturman, CEO, Techworks at Microelectronics UK
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An Aston University researcher has secured a £625,000 fellowship from the Royal Academy of Engineering to investigate ways of reducing the surging power demands of data centres. Aleksandr Donodin, based at the Aston Institute of Photonic Technologies, is one of just twelve academics to be awarded the funding this autumn. His five-year project will explore…
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