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  • Evaluating Ice Loads on Windmill Monopiles

    As part of Aker Arctic’s own research and development work, a series of ice model tests were conducted in November 2023 to investigate the ice loads affecting  windmill monopiles.  Offshore windmills require robust foundations to withstand the harsh marine environment, including ice and waves. Similar to the planning of icebreakers or other ice-strengthened vessels, the…


  • APEL regrets lack of support of recyclability shown by European Council

    APEAL, the Association of European Producers of Steel for Packaging, regrets a lack of ambition regarding recyclability measures in the European Council’s General Approach to Packaging and Packaging Waste Regulation (PPWR). “Initiatives such as the European Green Deal and the Circular Economy Action Plan (CEAP) serve as a global model. The General Approach of the…


  • APEAL regrets lack of support of recyclability shown by European Council

    APEAL, the Association of European Producers of Steel for Packaging, regrets a lack of ambition regarding recyclability measures in the European Council’s General Approach to Packaging and Packaging Waste Regulation (PPWR). “Initiatives such as the European Green Deal and the Circular Economy Action Plan (CEAP) serve as a global model. The General Approach of the…


  • SICK’s next-gen distance sensor sets precision standard for food and beverage production

    With the launch of its next-generation DT80 distance sensor, SICK has revised the standard for measurement precision in food and beverage production with a compact and robust device. Equipped with high-performance time-of-flight measurement technology, the SICK DT80 1D laser distance sensor achieves unparalleled accuracy of +/- 2 mm with a resolution of 0.1 mm at…


  • SIG Foundation wins Save Food award for its “Cartons for Good” initiative

    SIG Foundation said it is proud to receive international recognition for its project “Cartons for Good”, which uses SIG’s expertise in filling technology to help communities process and preserve their food into meals locally. The prize, which is awarded annually by the Save Food initiative, was presented to the Foundation on December 13, 2023, in…


  • AtoB@C Shipping takes delivery of electric plug-in hybrid vessel

    AtoB@C Shipping has taken delivery of Electramar, the first vessel in a series of 12 energy-efficient plug-in hybrid vessels. These ships reportedly reduce CO2 emissions by up to 50% compared with the present generation of vessels. Shore power connectivity and a large battery installation provide improved fuel efficiency and the ability to minimize noise and…


  • National Grid ESO launches Open Balancing Platform

    Image courtesy 123rf National Grid Electricity System Operator (ESO) in the UK has launched the first stage of its new Open Balancing Platform to support the bulk dispatch of battery storage and small Balancing Mechanism Units. The Open Balancing Platform is a real-time balancing capability set to replace the existing balancing systems and processes National…


  • Petrofac Agrees Brownfield EPC Framework with TotalEnergies

    Dec 18, 2023 (Credit: Petrofac) Oilfield services company Petrofac has signed an engineering, procurement, construction and commissioning (EPCC) framework agreement with TotalEnergies for its assets in the North Sea. Under the three-year framework, Petrofac will have the opportunity to deliver brownfield EPCC solutions across TotalEnergies’ UKCS assets.  Nick Shorten, Chief Operating Officer of Petrofac’s Asset Solutions…


  • Australian VPP project to access 2m smart meters for load control

    Electrical control panel. Image courtesy 123rf. The Australian Renewable Energy Agency (ARENA) has announced funding for Intellihub in a virtual power plant (VPP) project to leverage a network of 2 million smart meters and interface with over 140,000 customer energy resources for optimised load control. On behalf of the Australian Government, ARENA has announced AU$9.75…


  • Nestlé’s plant-based alternative to foie gras makes festive return

    Fans of plant-based foods in Belgium, Spain and The Netherlands will be able to add a treat to their festive tables this year. Nestlé’s Garden Gourmet is bringing back Voie Gras, its alternative to foie gras, for a limited time only. The animal-friendly alternative was a hit during a successful seasonal launch in Spain and…