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  • United European Car Carriers leads partnership to advance CNSL as a sustainable marine fuel

    United European Car Carriers (UECC) has collaborated with maritime advisory organization Lloyd’s Register FOBAS, engine manufacturer Wartsila and biofuel supplier ACT Group to assess and evaluate a cashew nut shell liquid-based (CNSL) biofuel. CNSL-based biofuel As part of this partnership, ACT Group created a CNSL-based biofuel known as FSI.100. This was achieved through a development…


  • IoT devices surge in the oil and gas industries

    According to a report from Berg Insight, the oil and gas industries are seeing a massive surge in the rapid adoption of IoT devices. The report shows the key driving force behind this surge, this being remote monitoring of industrial equipment, tanks, and pipelines in midstream and downstream sectors. These methods are all utilising wireless…


  • The Future of Energy Management: Innovations Transforming the Power Sector

    Energy management stands at the forefront of shaping a sustainable future, marking a critical transition point for the power sector. As global electricity demand grows, the push for more efficient and environmentally friendly energy systems becomes increasingly urgent. Your understanding of how we manage and consume energy today will fundamentally influence the world of tomorrow.…


  • Berry Global outlines PVC cling film alternative for fresh food

    The solution to finding an alternative to traditional polyvinyl chloride (PVC) cling films for fresh food applications is outlined in a new white paper from Berry Global. How OmniXtra+ Can Drive More Recycling of Cling Films details the challenges that users of PVC cling films now face owing to its inability to be widely recycled…


  • Synergy Flavours launches gin and tequila flavours for alcoholic and lo-no

    Synergy Flavours is launching new gin and tequila flavour ranges, suitable for both alcoholic and low- and no-alcoholic products. Drawing on its 140-year beverage expertise, the new flavourings were created from detailed analytical insights and are part of Synergy’s growing spirit flavours portfolio, following the company’s launch of whiskey flavours in December 2023. The gin…


  • The AEMT’s well established Ex Repair training has been updated to bring new benefits to delegates and their employers The introduction of online access to the AEMT’s revised Ex repair training offers increased accessibility and improved sustainability Responding to delegate feedback, the AEMT has refreshed and updated its training in the repair of electrical equipment…


  • Bühler develops automatic bagging station for powdery products with Premier Tech 

    Bühler, in partnership with leading Canadian packaging equipment manufacturer Premier Tech, announce the launch of the Chronos OMP-2090 B, a fully automatic bagging station. The new bagging station was developed for a wide range of powdery and other non-free-flowing products. It delivers maximum productivity through full automatic operation, bagging accuracy and high product and operational…


  • A surge in demand for advanced manufacturing and 3D printing systems has paved the way for a record year for one of the East Midlands’ fastest growing industrial specialists. Carfulan Group, which helps more than 500 companies to work smarter and faster, has seen revenues rise by 14% to £19.2million, creating six new jobs as…


  • Cargill-Voyage Foods partnership provides nut-free and dairy-free spreads

    Cargill has announced a new commercial partnership with Voyage Foods to scale up and deliver sustainable alternatives to cocoa-based products along with nut spreads without their traditional ingredients – peanuts and hazelnuts. Cargill will be the exclusive B2B global distributor for Voyage Foods, expanding its traditional chocolate portfolio to bring even more sustainable alternatives for…


  • The Bitter Club debuts premium cocktail bitters range

    The latest British premium bitters brand has launched in the UK, designed in the heart of the city’s capital. Crafted with passion and precision, The Bitter Club’s debut range features three premium and distinctive bitter flavours; Grapefruit & Elderberry, Cinnamon & Orange and Hibiscus & Rose. Presented in simplistic, yet sophisticated fragrance-inspired dropper bottles, these…