
Cathedral City has announced the expansion of its kids snacking range with the launch of Cathedral City Bites. The total kids snacking subcategory is worth £340.3 million (source: Circana 52we 11 May 2024) and with health remaining a top priority for parents (Harris Interactive survey conducted on behalf of The Grocer) and 65% of parents…

Image courtesy 123rf Electricity demand in New York is projected to increase 50%-90% over the next 20 years, and although “historic” levels of investments in the transmission system have been made, even more will be needed to meet public policy mandates, according to a recent study from the New York Independent System Operator (NYISO). The…

Aug 5, 2024 Representatives from the project team met during OTC Houston 2024. Genesis North America (GNA), as a major subcontractor of Offshore Oil Engineering Co., (COOEC), has engaged ABS to support RUYA Project, a production capacity improvement plan for the Al Shaheen field in Qatar operated by North Oil Company (NOC). An ABS advanced…

Campden BRI has opened a dedicated wine laboratory and tasting centre in Guildford, providing a major boost for English and Welsh wine producers. The new Campden Wine Services Laboratory, based at the state-of-the-art Surrey Research Park, represents a significant investment in the rapidly expanding domestic wine industry and will support UK wine makers and international…

Campden BRI has opened a dedicated wine laboratory and tasting centre in Guildford, providing a major boost for English and Welsh wine producers. The new Campden Wine Services Laboratory, based at the state-of-the-art Surrey Research Park, represents a significant investment in the rapidly expanding domestic wine industry and will support UK wine makers and international…

Melt&Marble has been selected to receive a prestigious €2.5m grant and potential future equity investment by the European Innovation Council (EIC), accelerating its journey to commercialise fermentation-based fats. The EIC’s recognition underscores the groundbreaking nature of Melt&Marble’s precision fermentation and microbial engineering platform, which promises to deliver healthy energy- and resource-efficient, low-emission foods, the maker of…

Industrial operators, regardless of subsector, will all have a common major area to consider: health and safety. This continually evolving area can be a minefield to navigate and staying abreast of developments can be a task for which resources are scarce. In fact, the RS 2024 Health & Safety report Striving for Excellence, based on…

Image courtesy 123rf Renewable energy infrastructure investor Excelsior Energy Capital has entered a multiyear agreement with energy storage provider Fluence Energy to develop 2.2GWh of BESS infrastructure in strategic markets across the US. The projects, which will commence in 2025, will promote North American grid stability and sustainable energy development while supporting domestic manufacturing. Under…

dsm-firmenich has expanded Sustell, a life cycle assessment (LCA) platform for animal protein, to meet the environmental footprinting needs of the beef industry. Sustell can enable targeted reduction programs that are both cost-effective and tied to genuine sustainability improvement. Sustell for beef encompasses all stages of beef production, including cow/calf operations for breeding and growing…

The Cold Chain Federation (CCF) and the British Frozen Food Federation (BFFF) have joined The Move to -15°C, a global coalition campaigning for the temperature at which frozen food is stored and transported to be increased from -18 to -15 degrees celsius. Recent studies show that temperature increases do not compromise food safety or quality,…