
DTM Print, an international OEM and solution provider for specialty printing systems, will be joining US manufacturer Primera Technology at IBA (hall 9, stand D17). IBA is the most important industry meeting for bakery, confectionery and snack companies, taking place from 18 to 22 May 2025 in Düsseldorf. At this event, Primera and DTM Print…

Image courtesy TAURON. Polish DSO Tauron has launched dynamic pricing at eTAURON stations, making it possible to charge EVs in line with lower energy prices on the stock exchange. TAURON, in a release, says the initiative marks a prelude to the introduction of intelligent charging systems in their operating areas. The DSO says such solutions…

Ulrick & Short has expanded its starch portfolio with the launch of their new synergie A range – designed for thickening & stabilising whilst simplifying ingredient declarations. The specialist in clean label ingredients noted that as consumer demand for natural and minimally processed foods continues to rise, manufacturers face the challenge of achieving optimal textures without relying…

From left to right: Nithiananthan Vejayan (SSENT Innovation team lead), Dumisani Simfukwe (SSENT HVDC engineering lead), Fainan Hassan (GE Vernova), Carl Barker (GE Vernova) Ben Marshall (National HVDC Centre), Yamato Kentaro (Mitsubishi Electric), Yohei Okada (Mitsubishi Electric, Steve Langdon (Mitsubishi Electric). Image courtesy SSEN transmission In what they call a world-first, SSEN Transmission has successfully…

BlueNalu has expanded a strategic partnership with Nomad Foods to support the commercialisation of its cell-cultivated seafood products in the UK and across Europe. Nomad Foods and BlueNalu, global leader in cell-cultivated seafood and part of the Agronomics portfolio, first announced a partnership in 2021. To date, the partnership has explored opportunities to bring cell-cultivated…

Italian contractor Rosetti Marino has secured an offshore engineering, procurement and construction (EPC) contract in the North Sea, valued at over $400 million, for the Liverpool Bay carbon capture and storage (CCS) project. The project has been awarded by Liverpool Bay CCS to Rosetti Marino and covers a full EPC scope for the delivery of…

Tate & Lyle PLC has announced that it is sponsoring Future of Food, a significant new exhibition that will open this summer at the venerable Science Museum in London, UK. Tate & Lyle, the exhibition’s principal sponsor, is supporting a forum for both young and old minds to investigate how science and technology can assist…

Planted has launched its first plant-based steak into Tesco, bringing a steakhouse-quality experience directly to UK consumers. Following a successful debut and overwhelming demand in European foodservice as well as retail, planted.steak is available in Tesco stores nationwide. Crafted from soya protein, bean and rice flour, rapeseed oil, and a unique mix of microbial cultures,…

QNX recently released new research revealing UK industry perspectives towards the adoption of – and trust in – robotics technologies. The UK government has emphasised the importance of new technologies within its newly unveiled industrial strategy, aiming to boost economic productivity and growth. Despite policy maker ambitions, UK businesses appear uncertain about how and when…

Image courtesy 123rf Austrian energy company VERBUND and research and educational institution TU Wien are partnering up to develop innovative oxygen ion batteries. The oxygen ion battery, which uses the movement of oxygen ions between two electrodes to store energy, are suitable for large-scale storage solutions and for smaller applications such as home storage. According…