
The Harbor Charger – the first hybrid-electric public ferry to operate in New York State – went into service on August 13. The arrival of the new boat, which will serve Governors Island’s growing community of visitors and tenants, coincides with the 20-year anniversary of the island opening to the public. “Twenty years ago, Governors…

The industrial tomato processing campaign has officially begun, according to Conserve Italia, an agri-food cooperative company that owns the Cirio, Valfrutta, Jolly Colombani, and Pomodorissimo-Santarosa brands. Grown by its members on more than 6,000 hectares, Conserve Italia, which unites 36 agricultural cooperatives, hopes to process 515,000 tonnes of 100% Italian tomatoes (+19.5% compared to 2024).…

The 2026 models of GIC’s GIC5100 and GIC8000 will be on display at booth C50 at the NEC in Birmingham in September. A hinged maintenance panel on the new GIC8000 makes it simple to service the machine’s internal motors and mechanism. The GIC8000 is a high-speed continuous motion servo machine best suited to high-speed pillow…

Dr. Oetker is aiming to establish a new standard for the frozen pizza market with the introduction of its new Suprema line, a selection of three Neapolitan-style pizzas created to satisfy the growing desire for more contemporary, restaurant-quality pizzas. The range has launched with three variants consisting of La Calabria (salami, spicy Nduja-style sausage, red…

The picture shows (from left) Benjamin Hocanin, working student at NETZinspect, Dr. Sophie Crommelinck, product owner at Netze BW, Andreas Kummelt, technician at Netze BW analysing LiDAR data. Image courtesy Netze BW. In Germany, a helicopter equipped with special sensors to capture 3D data, digitise line maintenance, make it more efficient and assess supply security,…

Image: ESA/Veolia Poland Volia Energia Poland and ESA have signed a memorandum of intent (MOI) to co-develop innovative solutions to accelerate decarbonisation in the areas of energy, water and waste management. Under the MOI, the two partners intend to explore the application of satellite technologies and downstream space services focused on decarbonisation and the green…

Construction workers face the highest risk of fatality, with one in two Brits saying HSE training is skipped due to time pressure. One in ten employees fund their own health and safety training Government data reveals construction workers are most likely to suffer a work fatality Half of employees say that health and safety training…

The next phase of the Food and Drink Federation’s (FDF) Ambition 2030 initiative intends to assist cut emissions in half by 2030 throughout the agri-food supply chain. The stakes are high when it comes to sustainability because food consumption is responsible for more than 5% of the UK’s total carbon emissions, half of the Plastic…

The next phase of the Food and Drink Federation’s (FDF) Ambition 2030 initiative intends to assist cut emissions in half by 2030 throughout the agri-food supply chain. The stakes are high when it comes to sustainability because food consumption is responsible for more than 5% of the UK’s total carbon emissions, half of the Plastic…

In the UK, Loma Systems has formally opened its Loma Online Training Academy, which gives clients an intelligent and sustainable approach to team training. Companies can now upskill employees while maintaining compliance and maximising the effectiveness of their inspection systems. The online academy offers a wide selection of operator, supervisor, and quality assurance courses, developed…